Group Dining — Business Events Mornington Peninsula. Group Dining
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Group Dining

Paringa Estate Winery and Restaurant

Paringa Estate Winery, established in 1985 by owner and winemaker Lindsay McCall, is nestled among ten acres of vines in the picturesque Red Hill South region of the Mornington Peninsula. 

Renowned for its exceptional Chardonnay, Pinot Noir, and cool-climate Shiraz, Paringa Estate offers an elegant and distinguished setting for your next corporate function.

Whether planning a large corporate gathering or an intimate private occasion, Paringa Estate offers a setting of understated elegance. The restaurant dining room captures sweeping views across the vineyard and rolling hills, while a seasonal menu celebrates the finest local produce, thoughtfully paired with Paringa’s award-winning wines. For a more elevated experience, the private outdoor terrace overlooks the working winery, providing a stunning and memorable backdrop. The garden dining area, meanwhile, offers a relaxed and welcoming space—perfect for pre-lunch drinks or a casual shared meal.

Open daily, the cellar door presents an impressive selection of current releases alongside acclaimed wines, inviting guests to explore the full Paringa range. For those seeking something more immersive, bespoke team-building experiences are available, including guided vineyard and winery tours, as well as winemaker-led Chardonnay and Pinot Noir tastings.

Location:

  • Located in Red Hill South.
  • 70 minutes from Melbourne CBD.



Content: Paringa Estate Winery and Restaurant
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Maximum Capacity
75

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44 Paringa Road
Red Hill South VIC 3937
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VISIT MORNINGTON PENINSULA acknowledges the Bunurong / BoonWurrung people, the Traditional Custodians of these lands and waters. We pay our deepest respect to Elders past, present and emerging.