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Torello Farm offers corporate and incentive groups an authentic, hands-on experience of seasonal produce and farming on the Mornington Peninsula.
The farm regularly runs workshops focused on growing, preparing and appreciating local, seasonal produce, providing groups with an engaging opportunity to learn new skills and connect with the region’s food culture. Workshops can be tailored around what is growing and available on the farm, creating a genuine, hands-on experience that changes with the seasons.
Set on a working farm, Torello grows a diverse range of produce onsite and works with other Mornington Peninsula farms to showcase the best of the region. The farm is also home to grass-fed Belted Galloway beef and Dorset Down lamb, with the latter awarded the National ‘From the Paddock’ Trophy in the 2023 delicious Produce Awards.
With its combination of practical workshops, local produce and working-farm setting, Torello Farm offers a distinctive addition to corporate itineraries and incentive programs, providing groups with an opportunity to experience the Peninsula through its food and farming.
Location:
Special Features:
Hands-on seasonal produce workshops
Authentic working-farm experience
Local and seasonal Peninsula produce and meat
Unique corporate and incentive group experiences
Accessible friendly:
Disabled access available, contact operator for details.
Opening Hours:
Enquire with operator for group availablity.
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