Many Little Bar & Dining is a distinctive restaurant and bar in the heart of Red Hill, bringing bold Sri Lankan-influenced cuisine, considered cocktails and a relaxed yet sophisticated atmosphere to the Mornington Peninsula.

Executive Chef Gayan Pieris draws on the culinary traditions of his Sri Lankan heritage, creating an exciting modern menu that celebrates spice, flavour and quality local produce. Ingredients are sourced from the region wherever possible, including organic produce from nearby Polperro Farm, while the drinks offering includes local and international wines, craft beer and expertly crafted cocktails.

For corporate groups and private events, Many Little offers a choice of versatile spaces. The Private Dining Room provides an intimate setting with its own courtyard, fire pit and private bathroom, while the leafy Outdoor Terrace offers a relaxed open-air setting beneath the gum trees, with a central fire pit and flexible event configurations.

For larger celebrations, the entire venue can be hired exclusively, creating a dynamic setting across the restaurant, bar and outdoor areas. Many Little is well suited to corporate dinners, client entertaining, team celebrations, networking events and private functions.

Location:

• Located in Red Hill South.
• 75 minutes from Melbourne CBD.